• Wine Slushie

    In a two gallon bag combine:

    • One 750ml Bottle of Wine
    • One 750 ml Bottle of Water - Just refill the wine bottle :)
    • One bag Tropical Mixer

    Mix well and freeze for 4-5 hours. Once frozen, cut corner of bag and squeeze into glass.

  • Liquor Slushie

    In a two gallon bag combine:

    • 1.5 Cups Liquor of choice
    • 4.5 Cups Water
    • One bag Tropical Mixer

    Mix well and freeze for 4-5 hours. Once frozen, cut corner of bag and squeeze into glass.

  • Non-Alcoholic Slushie

    In a two gallon bag combine:

    • One 750ml Bottle of Non-Alcoholic Wine (or Water)
    • One 750 ml Bottle of Water Just refill the wine bottle :)
    • One bag Tropical Mixer

    Mix well and freeze for 4-5 hours. Once frozen, cut corner of bag and squeeze into glass.

In a Hurry?

Wine slushies can be made in your blender! Simply swap the water for 6 cups of ice (8 cups if following the liquor recipe) blend with Tropical Mixer and Alcohol of your choice.